How to Make Perfect Fried Eggs Every Time—Without Needing to Flip Them!

Egg Enthusiasm

We consume a lot of eggs every week. They’re delicious, protein-packed, and quick to prepare. Sometimes, we even have breakfast for dinner—there’s never a wrong time for eggs! I enjoy them scrambled, poached, over easy, and of course, fried. Recently, I found a hack for making perfect fried eggs every time. You can thank me later!

TikTok Hack Revelation

TikTok user @user3136491744604 shared an ingenious method for fail-proof fried eggs that I wish I’d known sooner. Here’s the process:

  1. Crack your eggs into a non-stick frying pan.
  2. When they start to cook, pour a small amount of water into the pan.
  3. Put a lid on the pan.
  4. After a minute, remove the lid.
  5. Serve and enjoy!

The Science Behind It

The water and lid work together to steam the eggs, cooking them perfectly on both sides without flipping. This method ensures no more broken yolks! You’ll get fluffy, perfectly cooked eggs ideal for dipping toast.

Exciting Breakfast Plans

Although we love poached and scrambled eggs, fried eggs on a Saturday morning are a favorite. I can’t wait to try this hack for perfectly cooked, diner-style eggs with intact yolks. Happy breakfast-making, everyone!

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